4 years ago

Ionic cocrystals of molecular saccharin

Ionic cocrystals of molecular saccharin
Gligor Jovanovski, Pance Naumov, Ilma Jahovic, Durga Prasad Karothu, Branko Kaitner
Ionic cocrystals of molecular saccharin, one of the most commonly used artificial low-calorie sweeteners, where saccharin exists as a neutral species and an ion in the same crystal were synthesized and structurally characterized.

Publisher URL: http://feeds.rsc.org/~r/rss/CE/~3/Xj-_l2C4hjQ/C7CE00627F

DOI: 2017/CE/C7CE00627F

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