Food Chemistry
Food Chemistry
5 years ago

A new formaldehyde sensor from silver nanoclusters modified Tollens’ reagent

A new formaldehyde sensor from silver nanoclusters modified Tollens’ reagent
A selective colorimetric assay for detecting formaldehyde (FA) was proposed based on silver nanoclusters (AgNCs) templated by polymethacrylic acid (PMAA). The chemodosimeter was easily fabricated by the formation of Tollens’ reagent in the presence of AgNCs (AgNCs@Tollens). The detection principle was based on the change in the color caused by the change in the particle size from nanoclusters (no LSPR) to nanoparticles (with LSPR) upon the reduction of Tollens’ reagent by FA. In the presence of FA, the intensity of a new absorbance band with a maximum at a wavelength of 430 nm corresponding to the LSPR of the AgNPs linearly increased as a function of the FA concentration, exhibiting a color change that could be observed by the naked eye. This method provided a working range of 30–50 µM with lower detection limit (LOD) of 27.99 µM. The proposed method exhibited excellent selectivity towards FA over other aldehyde-containing compounds.

Publisher URL: www.sciencedirect.com/science

DOI: S0308814618302577

You might also like
Discover & Discuss Important Research

Keeping up-to-date with research can feel impossible, with papers being published faster than you'll ever be able to read them. That's where Researcher comes in: we're simplifying discovery and making important discussions happen. With over 19,000 sources, including peer-reviewed journals, preprints, blogs, universities, podcasts and Live events across 10 research areas, you'll never miss what's important to you. It's like social media, but better. Oh, and we should mention - it's free.

  • Download from Google Play
  • Download from App Store
  • Download from AppInChina

Researcher displays publicly available abstracts and doesn’t host any full article content. If the content is open access, we will direct clicks from the abstracts to the publisher website and display the PDF copy on our platform. Clicks to view the full text will be directed to the publisher website, where only users with subscriptions or access through their institution are able to view the full article.